This recipe boasts a light malt body with a refreshing hop bouquet of citrus and pine. This beer is slightly bitter with a refreshing malt sweetness that raises up the flavor and aroma of the hops. Drink this beer fresh! Try dry hopping with the remaining 0.25 oz of cascade for a deeper pine and resin character.
This kit includes:
2.25 pounds Grain
1 oz hop
Bottle caps
Priming sugar
Grain steeping bags
Yeast
| Projected ABV |
5%-5.5% |
| Projected IBU |
45 |
| Projected SG |
1.050-1.055 |
| Projected SRM |
9 |
| Projected FG |
1.012-1.017 |
| Ferm Temp |
60-70F |
