Briess Bavarian Wheat LME (liquid malt extract) is 100% pure malt extract; 65% Malted Wheat, 35% Malted Barley + water. Bavarian Wheat LME provides a malty, wheat flour flavor to homebrew. Used in all wheat beers, and to adjust the flavor of other styles of beer. 3.3 pound jar.
Flavor: Wheat flour, Malty
Fermentability: 75%
Color: 3.0° Lovibond
Applications:
• All wheat beers, and to adjust the flavor of other styles of beer
• Use in the production of extract wheat beers, and to adjust the flavor of wheat and other styles of all grain brews
