This is your quintessential Octoberfest beer. A light sweet, grain character that boasts aromas of toasted bread and a mild malt character is balanced by a gentle bitterness and very subtle, noble hop character.
This kit includes:
13 pounds of grain
2 ounces of hops
Yeast is sold seperately
Nottingham yeast for 50 - 72F
CellarScience Berling Lager Yeast for 54-62F
Saflager S-23
L17 Harvest
Saflager 34/70
CellarScience German
Projected ABV |
5.8%-6.2% |
Projected IBU |
30 |
Projected SG |
1.058-1.062 |
Projected SRM |
10 |
Projected FG |
1.012-1.015 |
Ferm Temp |
47-58 |